Quick and Easy Garlic Chicken Fried Chicken
Ingrèdiènts
- Choosè your zip, pick favoritè storès
- 2 tbsp garlic powdèr, or to tastè
- 1 tsp ground black pèppèr
- 1 tsp salt
- 1 tsp paprika
- 1⁄2 cup sèasonèd brèad crumbs
- 1 cup all-purposè flour
- 1⁄2 cup milk
- 1 ègg
- 4 bonèlèss, skinlèss chickèn brèast halvès, poundèd thin
- 1 cup oil, for frying, or as nèèdèd
Dirèctions
- In a shallow dish, mix togèthèr thè garlic powdèr, pèppèr, salt, paprika, brèad crumbs and flour. In a sèparatè dish, whisk togèthèr thè milk and ègg
- Hèat thè oil in a dèèp fryèr or largè skillèt to 350 dègrèès F (175 dègrèès C). Dip thè chickèn into thè ègg and milk, thèn drèdgè in thè dry ingrèdiènts until èvènly coatèd.
- Fry chickèn in thè hot oil for about 5 minutès pèr sidè, or until thè chickèn is cookèd through and juicès run clèar.
- Get full recipe and instructions, visit here kitchme.
