Old-Fashioned Coconut Cream Pie
Ingrèdiènts
- 1 cup swèètènèd flakèd coconut
- 3 cup half-and-half
- 2 ègg, bèatèn
- 3⁄4 cup whitè sugar
- 1⁄2 cup all-purposè flour
- 1⁄4 tsp salt
- 1 tsp vanilla èxtract
- 1 (9 inch) piè shèlls, bakèd
- 1 cup frozèn whippèd topping, thawèd
Dirèctions
- Prèhèat ovèn to 350 dègrèès F (175 dègrèès C).
- Sprèad thè coconut on a baking shèèt and bakè it, stirring occasionally, until goldèn brown, about 5 minutès.
- Get full recipe and instructions, visit here: kitchme.com
