Recipe: Tasty Lean Sweet Teriyaki Pork

Lean Sweet Teriyaki Pork. Pork Teriyaki Recipe photo by Taste of Home. Because I've never had an envelope of teriyaki sauce on hand, I use sweet & sour (either bottled or the sauce from the sweet & sour ribs in Tast of Home). This sweet and spicy tenderloin recipe is super easy!

I substituted ground red pepper for the red chile peppers. Teriyaki is a combination of two Japanese words "teri," meaning luster, and "yaki" meaning grill or broil. Teriyaki sauce is what we now know as the The end result of my creation is a perfect combination of sweet, savory, and salty, and the teriyaki sauce pairs absolutely perfectly with the mild flavors of pork. You can have Lean Sweet Teriyaki Pork using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Lean Sweet Teriyaki Pork

1. You need of Lean pork.
2. Prepare 3 tbsp of teriyaki sauce.
3. It's 1 tbsp of soy sauce.
4. Prepare 1/2 tbsp of mirin.
5. Prepare 3/4 tbsp of brown sugar.
6. It's 1 tsp of salt.
7. You need 1 tsp of chicken/dried anchovies granules (optional).
8. You need 1 dash of black pepper.
9. You need 1 tbsp of oyster sauce.
10. Prepare 1 tsp of dark soy sauce.
11. Prepare 1 stalk of spring onions.
12. You need 1 tsp of sesame seed.

I served this Teriyaki Pork Tenderloin with rice and veggies. The vegetables where a handy frozen bag of stir-fry vegetables I got from Costco. Great for when you at the end of the week and don't have any fresh vegetables on hand. It has a mixture of onions, peppers, mushrooms, water chestnuts, baby.

Lean Sweet Teriyaki Pork step by step

1. If you don't have premade/bottled teriyaki sauce, make the following: soy sauce, water, sweet rice wine, sugar, garlic powder, ground ginger (you can also use minced garlic and ginger if you want it to be fresh).
2. In a big bowl, mix teriyaki sauce, soy sauce, mirin, brown sugar, salt, pepper, chicken granules, oyster sauce and dark soy sauce together and adjust to taste..
3. Pour the above mixture into pork, massage and marinade at least 2 hours in the refrigerator.
4. Heat oven to about 130 - 150 degrees and bake the pork. Turn the pork over, time and again so that they are cooked evenly and not too burnt on one side. Bake for approximately 40 minutes (depends on your oven).
5. Remove pork from oven, cut into slices and garnish with spring onions and sesame seed. Serve with rice and stir-fried vegetables..
6. Note : If you have extra marinade, don't throw it away! Simmer and reduce the sauce down, add water and soy sauce, adjust to taste and turn it into a dipping sauce. Or you can simply pour the sauce over the sliced pork and rice before serving..
7. Enjoy!.

If you make this pressure cooker teriyaki pork tenderloin, please leave a comment below and let me know how you liked it! Teriyaki beef jerky is a protein snack that will help you power through your day and is ready to eat when you are. Tasty Teriyaki Beef Jerky packaged perfectly for lunch boxes, briefcases or under your hard hat. Take these meaty bites with you anywhere! A pork loin is much leaner than the other cuts, but has the tendency to dry out (even with slow This should be a sweet pork, but the level of sweetness varies according to personal preference.

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