Lompat ke konten Lompat ke sidebar Lompat ke footer
Beranda / How to Prepare Yummy Teriyaki Chicken Wings

How to Prepare Yummy Teriyaki Chicken Wings

Teriyaki Chicken Wings.

Teriyaki Chicken Wings You can cook Teriyaki Chicken Wings using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Teriyaki Chicken Wings

  1. Prepare 12 of Chicken wing (mid-section).
  2. Prepare 1/2 bunch of Shimeji mushrooms (optional).
  3. You need 2 tsp of Sugar.
  4. Prepare 2 tbsp of Soy sauce.
  5. It's 1 1/2 tbsp of Mirin.
  6. Prepare 1 1/2 tbsp of Sake.

Teriyaki Chicken Wings instructions

  1. In a heated frying pan (medium heat), place the chicken wings skin-side down. Place the lid on and cook well until browned..
  2. Once they are evenly cooked, wipe away the excess oil in the frying pan. Then, add the shimeji mushrooms..
  3. Add the seasoning one by one, then place the lid on and simmer. Once the shimeji mushrooms have been cooked, take the lid off and continue to simmer until the chicken looks glossy..
  4. Here's a recipe for teriyaki chicken thighs..