Recipe: Yummy Very Easy Teriyaki Chicken
Very Easy Teriyaki Chicken.
You can cook Very Easy Teriyaki Chicken using 6 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Very Easy Teriyaki Chicken
- It's 430 grams of Chicken thighs.
- You need 2 tbsp of Soy sauce.
- It's 2 of + 1 1/2 tablespoons Cooking sake.
- Prepare 2 tbsp of Mirin.
- Prepare 1 tbsp of Sugar.
- Prepare 1/3 tsp of Salt.
Very Easy Teriyaki Chicken step by step
- Chicken thighs..
- Pierce the skin side of the chicken, about 15 times..
- Season with 1.5 tablespoons of sake and 1/3 teaspoon of salt. Rub with the meat and leave it for 5 minutes..
- For the teriyaki sauce, combine 2 tablespoons of soy sauce, 2 tablespoons of sake, 2 tablespoons of mirin, and 1 tablespoon of sugar..
- Brown with the skin side down over medium heat..
- Turn it over when the skin has browned. Add the sauce..
- Keep browning the meat over medium heat and turn over after 1 minute for about 3 times. Turn off the heat when the sauce has reduced..
- This is how it looks when it's done!.
