Recipe: Perfect Eggplant Teriyaki

Eggplant Teriyaki.

You can cook Eggplant Teriyaki using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Eggplant Teriyaki

1. Prepare 2 of medium eggplant.
2. You need Half of a big onion.
3. Prepare Half of bell pepper (3 colours).
4. You need to taste of salt an pepper.
5. It's 4 tsp of sweet soy sauce.
6. Prepare 2 tsp of sesame seeds.

Eggplant Teriyaki instructions

1. Diced the eggplants and saute it until soft. Set it aside.
2. Saute onion, bell peppers and pour soy sauce, salt and pepper, fish sauce. Cook it until boiled..
3. Add the eggplants and sesame seeds. Cook for about 3 minutes more..
4. Ready to serve with rice..

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