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How to Make Yummy Vickys Teriyaki Chicken Traybake, GF DF EF SF NF

Vickys Teriyaki Chicken Traybake, GF DF EF SF NF. This super simple chicken recipe could not be easier. Using delicious Kikkoman Teriyaki Marinade you can create bags of flavour for your family in the. See more ideas about Recipes, Food, Foods with gluten.

Vickys Teriyaki Chicken Traybake, GF DF EF SF NF Vickys Chicken, Leek & Mushroom Pot Pies GF DF EF SF NF Recipe by Vicky@Jacks Free-From Cookbook. Great recipe for Vickys Chicken, Leek & Mushroom Pot Pies GF DF EF SF NF. There's something really comforting about a pot pie. You can have Vickys Teriyaki Chicken Traybake, GF DF EF SF NF using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Vickys Teriyaki Chicken Traybake, GF DF EF SF NF

  1. It's 4 of boneless, skinless chicken breasts, halved (700g, 1.5lbs).
  2. It's 500 g of broccoli florets (3.5 cups).
  3. It's 1 of yellow pepper, sliced.
  4. Prepare 2 of large carrots, sliced.
  5. You need 1 of onion, cut into quarters then separated into layers.
  6. It's 60 ml (1/4 cup) of teriyaki sauce - see link below for my recipe.
  7. You need 400 g of cooked brown rice - microwave / minute rice is perfect!.

It's not too much pastry and you can put anything you like. A chicken tray bake recipe full of sunshine flavours. If you'd prefer not to use sherry, substitute with chicken stock instead. We earn a commission for products purchased through some links in this article.

Vickys Teriyaki Chicken Traybake, GF DF EF SF NF step by step

  1. Vickys Baked Teriyaki Chicken GF DF EF SF NF https://cookpad.com/uk/recipes/349993-vickys-baked-teriyaki-chicken-gf-df-ef-sf-nf?token=G52HeAoTvtwaLoXSUyWi8Cos.
  2. Preheat the oven to gas 6 / 200C / 400F and line a roasting tin with parchment paper.
  3. Put the veggies and chicken in the tray, drizzle with the teriyaki and toss to coat. Replace in an even layer.
  4. Bake for 25 minutes or until the chicken is cooked through. If the vegetables are not soft enough for your liking, remove the chicken, keep warm and let the veg cook another 5 or 10 minutes.
  5. Serve with the rice or some noodles or extra vegetables such as beansprouts if you prefer.

Rinse chicken halves, and pat dry with paper towels. Baked teriyaki chicken tenders are so easy to make. They are perfect for a quick weeknight meal. Line a baking tray with parchment paper then place the panko breadcrumbs on top. Full of flavor, nutrient-dense veggies and satisfying protein.