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Beranda / Easiest Way to Prepare Yummy Spicy Korean Teriyaki Chicken

Easiest Way to Prepare Yummy Spicy Korean Teriyaki Chicken

Spicy Korean Teriyaki Chicken.

Spicy Korean Teriyaki Chicken You can cook Spicy Korean Teriyaki Chicken using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Spicy Korean Teriyaki Chicken

  1. You need 1 tbsp of garlic.
  2. Prepare 1 tbsp of ginger.
  3. Prepare 3 tbsp of seasame seed oil.
  4. It's 1/2 cup of Citrus soda pop.
  5. Prepare 2 tbsp of seasame seeds.
  6. Prepare 9 oz of Yoshida Teriyaki Sauce/marinade.
  7. Prepare 1 tsp of Gochujong (Korean red pepper paste).
  8. Prepare 3 lb of Chicken (dark or white meat).

Spicy Korean Teriyaki Chicken instructions

  1. FOR THE MARINADE:.
  2. Mix the first 7 ingredients together in a bowl and mix well..
  3. slice chicken to strips to get most flavor, then seal chicken with marinade. marinade 6 hours in the fridge..
  4. AFTER MARINADE:.
  5. preheat oven 375°F and drain half the marinade.
  6. cover a cookie sheet with aluminum foil. cook chicken 15 minutes or until internal temperature reaches 175°F.
  7. serve over rice. it gets pretty spicy!.